Christmas is coming!

Christmas is just around the corner and here at Sabletine we are busy making all sorts of holiday treats! We’re making some of our old favourites like our families traditional peppermint cookies and decorated ginger and shortbreads and we’re also updating some others too like our buche de noel (3 different flavors to choose from) and gateau Saint honore! We’re also making our tourtieres again this year-they go fast so pre-order them to ensure you can sample one!  We’re baking all the time here and have some great treats for everyone-oh don’t forget about our Christmas tree cinnamon buns for Christmas morning.  Check out our holiday menuon the website  to see all the other fares and give us a call to place your order!

The weather this November has been so surprisingly nice and mild that it may be easy to forget that Christmas is just around the corner; we’ve been preparing for weeks, and now it’s your turn to get ready! Pick up one of our Holiday menus next time you’re in the store, or browse through it [...]

Pasta was such a hit the last time, that we’re making it again!  This weeks dejeuner chez Sabletine will be a duo of  agnolotti-a traditional flat filled pasta from the Piedmont region of Italy.   We’re making two types this time, truffled-mushroom or a slow roasted beef and veg all tossed in a light sauce, [...]

We’re off to Sweden this week with Swedish meatballs with fresh linguine! Come in and try this delicious lunch!

This Wednesday’s dejeuner chez Sabletine is fresh, homemade, ravioli with fresh garlic bread and salad $8.99.  We’ll be making 2 types and serving them with both a red and white sauce.  Come on in and try some!

This weeks dejeuner chez Sabletine will be fresh, manicotti!  All from scratch, we’re rolling out homemade pasta, and stuffing it with spinach, mushrooms, cheese and herbs, and serving it with a big green salad and garlic bread.  Come on in and try some!